What’s the point if you spend so
much beautifying or upgrading your premise with latest technology, furniture,
equipment or layout but you have bad attitude staffs? Negative attitude staffs can derail your
primary vision to provide exceptional customer. In this article we shall not ascertain
the selection or recruitment scope but instil the right attitude to all the
employees when dealing with customers. According to a survey conducted by
Institute of Customer Service in United Kingdom, 62% of complaints arise from
with staff attitude and lack of competence. Bad attitude such as ignorance,
rude, untidy, emotional, unprofessional, unhelpful and inability to take initiative
at workplace can spread like a disease. It can easily infect other employees
subsequently influencing them to incompetent professionalism at workplace.
First impression is the lasting
impression. In one of a quick lunch, I and my colleague went to a Chinese
Restaurant located at Bandar Putra, Kulai, Johor. We ordered Sambal Fried Rice
and guess what came along the fried rice. In the first scoop, my colleague noticed
a tiny fried black fly. Worse when we notified the restaurant waitress, she
gave a cold look as if we put the ‘fly’ inside the fried rice. She took the
plate away without being apologetic or even asking if she require any
replacement. It was our first visit there and surely that shall be our last. Immediately
both of us left the restaurant and vowed never to go back there again. During
the first visit to any outlets, restaurants, hotels or cafeteria, customers
always has a veil of optimism. If we are unable to provide excellent customer
service, we may just forget that customers will ever come back to us. No wonder
first impression lasts forever.
The right attitude states that employees
should always remain positive and dedicated in problem solving. It is the responsibility
of the management to instil both positives and problem solving techniques.
Training and developments enables employees to acquire new skills that shall be
helpful in customer service. Creating the environment is necessary in building
a positive vibe at workplace. Employees do not want regime style management
which restricts the flow of operation smoothness. Employees that are constantly
positive are the ones who look at problems or weakness as opportunity for
improvement. Whenever customers require assistance, it is the duty of the
employees to assist us in resolving the problem. Inability to resolve the issue
may create displeasure and increases the curiosity of employees’ reliability or
competence in handling customers’ feedback.
The right attitude includes
employees to smile, approachable and adaptable. There are times when we noticed
that employees do not smile at all to their customers. Imagine a stoned face
representative your order and does not even smile. Most of the time we tend to
think, are we buying the product with their money and if it isn't why are they
staring at us in such expression. Smile is essential in customer service and
each employee should value its significance. It makes employees much more
approachable to customers. A gloomy expression blinds out the required bonding
in customer relation. If you are working in an information counter at a shopping
mall, it is vital to smile and be approachable always. Shoppers always require
you guidance and assistance to ensure they are on well guided. Information
counter receptionist should adapt the latest updates and information that shall
builds the overall product knowledge at workplace. Remember that essential
product knowledge contributes to reliability and sustainability. Even if there
are new technology gadgets at your workplace, employees should be trained to
adapt the new innovation. This provides them the required confident before
handling of the gadgets in front of the customers.
The right attitude requires being
professional at workplace. Have you ever heard employees lamenting the bad or
the long day they ever had. Being professional includes leaving your problems always,
ability to work competently especially with minimum supervision, less complaint
of work hectic and provide quality service despite pressure. I remember going to a coffee shop at Tampoi, Johor.
It was about 9 am but yet crowded. We managed to a get a sit for two. We noticed
there was only one waitress taking orders and we had to wait almost 15 minutes
to get our order taken. We ordered Teh Tarik and Nescafe with two toast oatmeal
bread with kaya and margarine plus one half boiled egg. After 10 minutes of
wait, we received our order, Ice Tea and Iced Nescafe, one toast bread and two half boiled egg. We
knew the waitress had made a mess in the taken order. We called the waitress
that took our order and when she came to our table, the waitress voiced out
that she is having a bad long day with two staffs had taken urgent leave. For
customers, the employees are paid for to manage the situation and handle
professionally their tasks. Thus lamenting your bad day situation to customers
does not resolve anything but affects the professionalism of your organization.
Most employees envy their managers who always delegate his task but take all
the credits for the accomplishment. Truthfully there are no easy jobs in the
world. All that matters for customers is to ensure that their products and
services achieve the necessary quality requirements. Whatever industry you may
be in, customers do not care your bad long day you went through at workplace.
They are less concerned on your unexpected events you had encountered. To all employees,
the moment you stepped into your organization, leave your house problem and
distractions away. Sticking to your problem affects emotionally and may be decisive
in your judgement at workplace. The
owner pays your salary for 8 hours of effective contribution at workplace and
being unprofessional may distinct from achieving the overall objective. Every
tasks or jobs have its pressure but yet the demand for quality should never be
compromised.
The right attitude also entails
employees to be well groomed with right choice of personal appearance. Poor
personality may subsequently affect the image of an organization. Imagine going
to a restaurant with the waiter having beard, sleepy eyes, dirty apron, long
finger nails and untidy hair wants to take order from you. The poor personality
shall influence customers to stay away from the restaurant. Organizations
should emphasize the importance of personal grooming such as light make up,
right choice of fragrance or perfume, neatly shaven, tidy hair and clean but appropriate
attire. Having the right personal appearance shall create a positive feeling
when communicating with customers. Change your appearance and surely the feel
good mood encircles your thoughts which resurgences the confident outlook.
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A=1 T=20
T=20 I=9
T=20 U=21 D=4 E=5
TOTAL: 1+20++20+9+20+21+4+5= 100%
The word ATTITUDE carries 100% positive, dedication,
commitment, trust, personal grooming, professionalism, reliability, approachable,
adaptable, courtesy, helpful, good smile and passionate in their work. Even 1%
less can affect the organization’s overall customer service.
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